Golden Combo: Peanut Butter Rice Cakes

It has been a while, but it’s time for a new ‘Golden Combo’! Today’s combo are rice cakesΒ with Peanut Butter Powder, chia seeds, shredded coconut and ‘Sweet Freedom‘ chocolate sauce. It’s low-calorie, Vegan, delicious and really easy to make. It’s perfect as a quick afternoon snack, pre or post-workout snack or post-dinner treat.

You’ll need (for 4 rice cakes)


  1. In a little jar or bowl mix the Peanut Butter Powder with the water (make sure it becomes smooth, no lumps-
  2. Spread it out on the rice cakes, top them with the chocolate sauce
  3. Top with chia seeds and shredded coconut


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